My Top 5 Chopped Salads to Savour This Summer

I love a good chopped salad—especially when it’s fresh, flavourful, and keeps me full! 🥗

Check out these super scrumptious summer recipes that are not only vibrant and satisfying but also pack over 25 grams of protein per serving 💪. Perfect for warm days, quick lunches, or easy dinners.

Enjoy every bite and feel amazing doing it! 😋🌿


1. Chopped Chicken Avocado Ranch Salad

Protein: ~30g per serving
Servings: 2

Ingredients

  • 2 cooked chicken breasts (~6 oz each), chopped
  • 2 cups romaine lettuce, chopped
  • ½ avocado, diced 🥑
  • ½ cup cucumber, diced
  • ½ cup cherry tomatoes, halved 🍅
  • ¼ red onion, finely chopped
  • 2 tbsp hemp seeds
  • Fresh parsley or dill

Dairy-Free Ranch Dressing

  • ¼ cup dairy-free mayo
  • 1 tbsp lemon juice 🍋
  • ½ tsp garlic powder
  • ½ tsp dried dill
  • 1 tbsp water to thin
  • Salt & pepper to taste

Instructions: Toss salad ingredients, whisk dressing, and combine. Serve chilled ❄️.


2. Summer Tuna Chop Salad

Protein: ~27g per serving
Servings: 2

Ingredients

  • 2 cans wild tuna in olive oil (drained) 🐟
  • 2 cups chopped romaine or spinach
  • ½ cup chopped celery
  • ½ cup cherry tomatoes
  • ½ avocado, diced 🥑
  • ¼ cup cucumber, diced
  • 1 tbsp pumpkin seeds

Lemon-Olive Oil Dressing

  • 2 tbsp olive oil
  • Juice of 1 lemon 🍋
  • 1 tsp Dijon mustard
  • Salt & black pepper

Instructions: Combine all ingredients, toss with dressing. Serve with lemon wedges.


3. Turkey Taco Chopped Salad

Protein: ~30g per serving
Servings: 2

Ingredients

  • 1 lb ground turkey, cooked with taco seasoning
  • 2 cups shredded romaine or iceberg lettuce
  • ½ cup cherry tomatoes
  • ½ cup red bell pepper, diced
  • ¼ cup red onion, diced
  • ¼ avocado, diced 🥑
  • 1 tbsp hemp hearts

Avocado Lime Dressing

  • ½ avocado
  • Juice of 1 lime
  • 1 tbsp olive oil
  • 1 tbsp water
  • Salt, garlic powder

Instructions: Blend dressing, toss with salad and ground turkey. Serve warm or cold.


4. Grilled Salmon Chopped Salad

Protein: ~28–32g per serving
Servings: 2

Ingredients

  • 2 salmon fillets (~6 oz each), grilled and flaked
  • 2 cups arugula or spinach
  • ½ cup cucumber, chopped
  • ¼ cup cherry tomatoes 🍅
  • 2 tbsp chopped red onion
  • 1 tbsp capers
  • 1 tbsp olive oil

Lemon Herb Vinaigrette

  • 2 tbsp olive oil
  • Juice of ½ lemon 🍋
  • 1 tsp Dijon mustard
  • 1 tbsp fresh dill or parsley
  • Salt & pepper

Instructions: Mix salad ingredients, top with salmon and vinaigrette.


5. Chopped Mediterranean Chicken Salad

Protein: ~30g per serving
Servings: 2

Ingredients

  • 2 grilled chicken breasts, chopped
  • 2 cups chopped romaine
  • ¼ cup chopped Kalamata olives 🫒
  • ½ cup cucumber
  • ½ cup chopped cherry tomatoes
  • ¼ red onion, chopped
  • 1 tbsp sunflower seeds 🌻
  • Fresh mint or parsley

Dairy-Free Tzatziki-Style Dressing

  • ¼ cup coconut yogurt (unsweetened)
  • Juice of ½ lemon 🍋
  • 1 garlic clove, minced
  • 1 tbsp chopped dill
  • Salt to taste

Instructions: Stir dressing ingredients, toss with salad, top with grilled chicken.

Did you like these recipes? For more of my favourite 42 recipes to balance hormones, click here.

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